Drink Type: Hot Milk
- 2 Cardamom pods
- 1 cup milk
- 30ml Venezia Chocolate Sauce
- 15ml Venezia Rose Syrup
- Crushed rose petals for garnish
- Lightly crush the cardamom pods and place the seeds in a saucepan.
- Pour the milk into the saucepan and place over medium heat.
- Reduce heat once the milk is warm, add the chocolate sauce and stir until mixed.
- Add the rose syrup, take off the heat and stir through.
- Strain milk mixture into warm mug or glass.
- Top with crushed rose petals.