Yields1 ServingCategory

 30ml Venezia Passionfruit Syrup
 150ml Pineapple juice
 100ml Orange juice
 150ml Soda water
 Mint leaves
 Crushed ice
1

Combine all ingredients together into a cocktail shaker.

2

Shake and strain into a tall glass.

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Ingredients

 30ml Venezia Passionfruit Syrup
 150ml Pineapple juice
 100ml Orange juice
 150ml Soda water
 Mint leaves
 Crushed ice

Directions

1

Combine all ingredients together into a cocktail shaker.

2

Shake and strain into a tall glass.

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