Recipe

Cherry Blossom Bubbles

Drink Type: Mocktail
Serves:  1

  

Ingredients

  • 30ml Venezia Sakura Syrup
  • 200ml soda water
  • 1 cup of ice
  • Mint leaves or slice of lemon for garnish

Instructions

  1. Fill ice in glass.
  2. In a cocktail shaker, add soda water, Venezia Sakura Syrup (do not shake).
  3. Pour over ice.
  4. Decorate with mint/lemon slice.
  5. Ready to serve.

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