Recipe

Caramel Macchiato

Drink: Coffee
Serves:  1

Ingredients

• 60mL espresso coffee
• 400mL milk
• 15mL Venezia Vanilla Syrup
• Venezia Caramel Sauce, to drizzle

Instructions

1. Warm up the milk.
2. Froth the milk using milk frother. (If you don’t have milk frother, you can use a regular whisk instead.)
3. Pour milk into a mug.
4. Add the espresso coffee.
5. Add Foamy milk on top.
6. Drizzle Venezia Caramel Sauce over and serve.