Recipe
Caramel Macchiato
Drink Type: Coffee
Serves: 1
Ingredients
- 60ml espresso coffee
- 400ml milk
- 15ml Venezia Vanilla Syrup
- Venezia Caramel Sauce, to drizzle
Instructions
- Warm up the milk.
- Froth the milk using milk frother. (If you don’t have milk frother, you can use a regular whisk instead.)
- Pour milk into a mug.
- Add the espresso coffee.
- Add Foamy milk on top.
- Drizzle Venezia Caramel Sauce over and serve.