Recipe

Caramel Macchiato

Drink: Coffee
Serves:  1

 

Ingredients

  • 60ml espresso coffee
  • 400ml milk
  • 15ml Venezia Vanilla Syrup
  • Venezia Caramel Sauce, to drizzle

Instructions

  1. Warm up the milk.
  2. Froth the milk using milk frother. (If you don’t have milk frother, you can use a regular whisk instead.)
  3. Pour milk into a mug.
  4. Add the espresso coffee.
  5. Add Foamy milk on top.
  6. Drizzle Venezia Caramel Sauce over and serve.